The Highlands and Islands are famous for the quality of our produce and our talented chefs make the most of this by using local producers and suppliers to source the very best seasonal ingredients.

Our in-house catering team are experienced and well-trained in providing excellent food and service and we will happily create bespoke menus for your event based on exactly what you want.

From buffet menus for lunchtime meetings to gala dinners for two hundred, we can create the ideal menu that is a perfect fit for your event.

To find out more, contact our Events Team.